Christmas Party Menu 2023

(Provisional menu subject to change)

Starters

French Onion Soup (v) (gf)

King Prawns in White Wine & Tomato (gf)

Duck Bao Buns, Roasted Cashews, Watermelon, Ginger & Coriander (n)

Roasted Peanut Bang Bang Salad, Chayote Squash, Mooli & Chinese Leaf (n)(gf)

Smoked Haddock, Leek & Potato Terrine, Dill & Caper Dressing

Main Courses

Roast Turkey with all the Trimmings (n)

Loin of Cod Napoletana with Clams, Olives, Capers & Tomato Sauce (gf)

Roasted Individual Poussin, Cider & Pancetta Sauce with Fregola Pasta

Venison Casserole in Guinness & Port with Pickled Walnuts (n)

Wild Mushroom Risotto (v)

Desserts

Pavlova with a Berry Compote (gf)

Christmas Pudding, Mince Pie, Brandy Butter & Custard

Chocolate Panettone Pudding & White Chocolate Sauce

Honey Roasted Peach, Raspberry Sorbet (gf)

Classic Zabaglione (gf)

*** Quality cracker at your table ***
Lunch – £25 for 2 courses, £30 for 3 courses
Dinner – £30 for 2 courses, £35 for 3 courses
For tables of 10 or more with you all dining from this menu.
Our a la carte menu will not be available for parties of more than 10 people.
All food bills are presented at the end of the meal – one food bill per table
Drinks bills are also presented at the end of the meal but can be individually organised if required

Reservations 01474 812154

Christmas and New Year Opening Times
Sunday 24 Dec: Christmas Eve – Limited availability
Monday 25 Dec: Christmas Day – Fully booked
Tuesday 26 Dec: Boxing Day – Limited availability
Wednesday 27 Dec – Open all day
Thursday 28 Dec – Open all day
Friday 29 Dec – Open all day
Saturday 30 Decr – Open all day
Sunday 31 Dec: New Year’s Eve – Fully booked
Monday 1 Jan: New Year’s Day – Limited availability
Tuesday 2 Jan – Open all day
Wednesday 3 Jan – Open as usual