Gluten-free, Dairy-free and Vegan dishes
Falafel fritter, chopped salad, tomato chutney (df) (ve) £6.50
Portobello mushrooms, spinach, dolcelatte, walnut dressing (n) (gf) £8.25
Mozzarella with salmon caviar, edamame beans, Serrano ham, balsamic (gf) £8.95
Smoked salmon Gravadlax, caper berries & cornichons (gf) (df) £9.50
Vegetable samosas with sweet chilli sauce (df) (ve) £6.95
Lobster bisque soup, crème fraîche (gf) £8.25
Risotto of shrimps & prawns (gf) £13.50
All pizzas available gluten free base £13.95
Confit de canard, lentil cassoulet, braised cabbage (gf) (df) £16.50
Sirloin steak, skinny chips, mushroom, tomato, red wine jus (gf) (df) £22.50
Calves liver cooked medium, bacon, skinny chips, red wine jus (gf) (df) £12.95
Pan fried halibut fillet, thermidor sauce, parisienne potatoes, buttered leeks (gf) £23.50
Z’atar spiced salmon, walnuts, sweet potato wedges with yoghurt & sumac salsa (gf) £15.60
Chicken supreme, spinach & brie, creamed potatoes, mushroom & tarragon sauce (gf) £14.75
Vegan pizza, vegan cheese, olives, red onions, sun dried tomatoes, rocket (ve) (df) £12.25
T-Bone steak, chunky chips, mushroom, tomato, red wine jus (gf) (df) £26.50
Curry of sweet potato, spinach & chickpea, jasmine rice (ve) (gf) (df) £14.25
Vegan shepherd’s pie, new potatoes, steamed peas (gf) (df) (ve) £14.25
Braised ox cheeks, Bourguignon sauce, truffle mash (gf) £19.50
Cauliflower curry, arborio rice (gf) (df) (ve) £11.50
Three bean chilli, arborio rice (gf) (df) (ve) £11.50
Coffee & walnut cake (gf) £6.25
Ice cream & sorbet selection (gf) (df) £5.95
Warm rice pudding of coconut & cinnamon, raspberry compote £6.25
Vegan chocolate tart, Grand Marnier candied syrup (ve) (df) £6.25
Blackcurrant crumble, sauce anglaise (gf) £6.25
Espresso Martini crème brûlée (gf) £6.25
Syrup sponge, sauce anglaise (gf) £6.25
All bills have an optional 10% service charge added – gratuities go entirely to the staff
