Gluten-free, Dairy-free and Vegan dishes
Falafel fritters, chopped salad, tomato chutney (df) (ve) £6.50
Portobello mushrooms, spinach, dolcelatte, walnut dressing (n) (gf) £8.50
Burrata with pea purée, edamame beans, Serrano ham, balsamic (gf) £9.50
Vegetable samosas with sweet chilli sauce (df) (ve) £6.95
All pizzas available gluten free base £15.50
Mixed pepper, courgette & sweet potato tart, piquillo pepper sauce (ve) £15.75
Sirloin steak, skinny chips, mushroom, tomato, red wine jus (gf) (df) £25.25
Calves liver cooked medium, bacon, skinny chips, red wine jus (gf) (df) £14.50
Butternut squash, goat’s cheese & beetroot burger, halloumi fries & salad k £14.95
Pork tenderloin filled with goat’s cheese, celeriac purée, mango & passion fruit jus (gf) £15.50
Vegan pizza, vegan cheese, olives, red onions, sun dried tomatoes, rocket (ve) (df) £15.50
T-Bone steak, chunky chips, mushroom, tomato, red wine jus (gf) (df) £30.50
Curry of sweet potato, spinach & chickpea, jasmine rice (ve) (gf) (df) £14.95
Vegan shepherd’s pie, new potatoes, steamed peas (gf) (df) (ve) £14.95
Cauliflower curry, jasmine rice (gf) (df) (ve) £13.25
Three bean chilli, jasmine rice (gf) (df) (ve) £13.25
Cappuccino cake (gf) £6.75
Ice cream & sorbet selection (gf) (df) £6.25
Victoria sponge tart, vanilla ice cream (gf) £6.75
Warm rice pudding of coconut & cinnamon, berry compote (gf) £6.75
Blackcurrant crumble, raspberry sorbet (ve) (gf) (df) £6.75
Syrup sponge, sauce anglaise (gf) £6.75
All bills have an optional 10% service charge added – gratuities go entirely to the staff
