Gluten-free, Dairy-free and Vegan dishes
Smokey black eye pea & chorizo soup (gf) £8.25
Falafel fritters, chopped salad, tomato chutney (df) (ve) £6.50
Portobello mushrooms, spinach, dolcelatte, walnut dressing (n) (gf) £8.25
Burrata with salmon caviar, edamame beans, Serrano ham, balsamic (gf) £8.95
Smoked salmon Gravadlax, caper berries & cornichons (gf) (df) £9.50
Vegetable samosas with sweet chilli sauce (df) (ve) £6.95
All pizzas available gluten free base £15.50
Fish parmentier, sautéed broccoli with toasted almonds (n) (gf) £14.95
Sirloin steak, skinny chips, mushroom, tomato, red wine jus (gf) (df) £22.50
Calves liver cooked medium, bacon, skinny chips, red wine jus (gf) (df) £13.95
Monkfish medallions, thermidor sauce, parisienne potatoes, buttered leeks (gf) £23.50
Pork tenderloin filled with goat’s cheese & apples, celeriac purée, mango & passion fruit jus £14.75
Chicken supreme, spinach & brie, creamed potatoes, mushroom & tarragon sauce (gf) £15.75
Vegan pizza, vegan cheese, olives, red onions, sun dried tomatoes, rocket (ve) (df) £15.50
T-Bone steak, chunky chips, mushroom, tomato, red wine jus (gf) (df) £28.50
Curry of sweet potato, spinach & chickpea, jasmine rice (ve) (gf) (df) £14.25
Vegan shepherd’s pie, new potatoes, steamed peas (gf) (df) (ve) £14.25
Cauliflower curry, arborio rice (gf) (df) (ve) £12.50
Three bean chilli, arborio rice (gf) (df) (ve) £12.50
Coffee & walnut cake (gf) £6.50
Ice cream & sorbet selection (gf) (df) £5.95
Warm rice pudding of coconut & cinnamon, berry compote (gf) £6.50
Vegan chocolate tart, Grand Marnier candied syrup (ve) (df) £6.50
Blackcurrant crumble, sauce anglaise (gf) £6.50
Syrup sponge, sauce anglaise (gf) £6.50
Amaretto crème brûlée (gf) £6.50
All bills have an optional 10% service charge added – gratuities go entirely to the staff
