Free-from Menu

Gluten-free, Dairy-free and Vegan dishes

Starters

Moules Marinière (gf bread) £9.50

Preserved apricot hummus, pitta bread (ve) £6.50

Coronation cauliflower timbale (gf) (df) (ve) £6.95

Falafel fritter, chopped salad, tomato chutney (df) (ve) £6.50

Beef carpaccio, horseradish cream, parmesan & caper berries (gf) £9.50

Panzanella salad of basil, tomatoes, cucumber & spring onions (gf) (df) (ve) £6.50

Slow roasted heirloom tomatoes, burrata, lemon & basil oil (gf) £8.50

Gravlax, cucumber salad, balsamic glaze (gf) (df) £9.50

Vegetable samosas with sweet chilli sauce (df) (ve) £6.95

Lamb koftas & tzatziki (gf) £8.75

Mains

Cauliflower curry, arborio rice (gf) (df) (ve) £11.50

Risotto verde, peas, mint, broad beans (ve) (gf) (df) £11.25

Vegan shepherd’s pie, new potatoes, steamed peas (gf) (df) (ve) £14.25

Sirloin steak, skinny chips, mushroom, tomato, red wine jus (gf) (df) £20.50

Calves liver cooked medium, bacon, skinny chips, red wine jus (gf) (df) £12.95

Z’atar spiced salmon, walnuts, sweet potato wedges with yoghurt & sumac salsa (gf) £15.60

Chicken supreme, spinach & brie, creamed potatoes, mushroom & tarragon sauce (gf) £14.75

Sea bream fillet, horseradish purée, sun dried tomato sauce, lyonnaise potatoes (gf) £14.50

Vegan pizza, vegan cheese, olives, red onions, sun dried tomatoes, rocket (ve) (df) £12.25

Sticky back baby ribs in BBQ sauce, chopped salad & skinny chips (gf) (df) £14.50

T-Bone steak, chunky chips, mushroom, tomato, red wine jus (gf) (df) £24.95

Tuna steak, cooked rare, on a panzanella salad of basil, tomatoes, cucumber & spring onions (gf) (df) £14.50

Three bean chilli, arborio rice (gf) (df) (ve) £11.50

All pizzas available gluten free base £13.95

Desserts

Ice cream & sorbet selection (gf) (df) £5.95

Honey, blueberry & lavender mess (gf) £6.25

Salted caramel brownie, raspberry sorbet (df) (ve) (gf) £6.25

Carrot cake with mango sorbet (gf) (df) (ve) £6.25

Syrup sponge, vanilla ice cream (gf) £6.25

Vanilla crème brûlée (gf) £6.25