Main Menu
Booking is essential. Should you have any life-threatening allergies please inform the restaurant manager at least 24 hours before dining with us.
All bookings for the same day must be made by telephone – please call 01474 812154.
Starters
Crayfish, crab & avocado timbale £9.85
Pork & prawn polpette “ramen” broth £7.95
Mussels, white wine, tomato, basil & thyme £9.75
Asparagus, Parma ham, fried egg & parmesan £9.50
Chilli & mango butterflied prawns, sweet chilli sauce £9.75
Panko breaded brie, fennel salad, cranberry sauce (V) £7.50
BBQ chicken wings, spiced blue cheese, truffle vinaigrette £7.85
Melon, bocconcini mozzarella & prosciutto ham, pomegranate & lime £8.25
Smoked salmon, pear & kohlrabi remoulade, crispy onion & horseradish £9.75
Pasta & Pizza
Linguine pomodoro with clams & mussels £15.75
Penne Boscaiola, creamy mushrooms, pancetta & tomato £15.25
Pizza Margherita (v) £13.00
Pizza Meat Feast, chicken, meatballs, peperoni £15.75
Pizza Bianca, truffled mushrooms & Parma ham £15.85
Pizza Carbonara, pancetta, parmesan, eggs & cream £15.75
Extra pizza toppings (each) £1.00
Buffalo mozzarella an extra £1.50
Mains
Lamb moussaka with a Greek salad £15.25
Calves liver, creamed potatoes & bacon £14.50
Beetroot wellington, broccoli, salsa verde (v) £15.50
Bartellas burger (cooked medium), skinny chips & salad £13.95
Lamb Bhuna curry with almonds coconut & lime rice (n) £15.25
Duck breast served pink,dauphinoise potato, spiced cranberry jus £18.50
Salmon fillet with artichokes, olives, sun dried tomatoes & wilted spinach £18.25
Fillet of sea bass on fregola pasta, peas, asparagus, courgettes & aubergines £19.50
Chicken saltimbocca, rosemary & garlic roast potatoes, wild mushroom sauce £ 16.95
Grilled chicken salad with roasted butternut squash & apricots, honey dressing £14.95
Rump of lamb, walnut & red pepper muhammara, creamy cheese potatoes (n) £28.50
Halloumi wrap with roasted peppers & slaw, sweet potato wedges & mint yoghurt (v) £14.50
Sirloin steak (cooked medium), bearnaise, skinny chips, roasted hispi with blue cheese £27.95
Pan fried skate wing, caper beurre noisette, creamed potato, fried onions & green beans £22.50
Lamb & chicken Spiedino skewers with sausage, courgettes, peppers & onions, chips & salad £19.50
Sides
Tomato, red onion & basil salad £3.50
Halloumi fries, mint yoghurt & pomegranates £5.00
Roasted hispi cabbage with blue cheese / Green beans & parmesan (each) £3.50
Garlic bread / Cheesy garlic bread / Chunky chips / Skinny chips / Onion rings (each) £3.50
Desserts
Lemon posset £6.95
Classic banana split £6.95
Rum baba, vanilla ice cream £6.95
Semifreddo of berries & meringue £6.95
Granita of mango, lime & tequila £6.95
Sticky toffee pudding, honeycomb ice cream £6.95
Sardinian Seadas of ricotta cheese, served warm with lemon & orange zest, topped with honey £6.95
Ice creams or sorbets (3 scoops) £6.50
2 scoops £4.75
1 scoop £2.75
(v) = vegetarian (n) = nuts (gf) = gluten free
All bills have an optional 10% service charge added – gratuities go entirely to the staff
All prices include VAT at the applicable rate
Call to make your reservation: 01474 812154
Updated Nov 2022